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Captain Shany Ben-David, the first woman captain in ZIM’s fleet and the Israeli Merchant Marine, shares the daily operations of managing refrigerated containers, revealing a unique perspective on keeping these goods safe.

What happens when demand, efficiency, and speed come together? Carlos Zamora, ZIM Chile Country Manager shares how ZIM Grape Express was driven by customer needs, ensuring fast, reliable grape deliveries to South Korea.

For decades, -18°C has been the standard for frozen foods. Could a shift to -15°C improve efficiency without compromising safety? The Move to -15°C initiative is gaining momentum. Learn why industry leaders are joining!

Your feedback matters! Thanks to you, we’ve delivered 4 years of fresh insights and news delivered straight to you. Watch the recap to see the highlights!

The Chilean cherry season is in full swing, and the 2024 export season is shaping up to be sweeter than ever. Catalina Rimler Rap, ZIM Central America Senior Reefer and Special Commodity Manager helps us dive into what’s in store …

With a winning combination of world-class produce, reliable logistics and a standout service, Italian apple growers are in for a promising season. In this article, Luca Cravanzola, ZIM Italy Special and Refrigerated Cargo Speciali…

Chinese garlic has spiced up kitchens in nearly every corner of the world. As demand continues to grow, so do the numbers: China currently supplies 70% of the world’s garlic, dominating markets from Oceania to the Americas. What f…

What makes a year in refrigerated shipping truly cool? For ZIM, it’s about making new connections, driving innovation, and keeping things fresh every step of the way. Read on to explore the highlights!